To cook a Costco turkey dinner, first, preheat your oven to 325°F. Remove the turkey from the packaging, and place it in a roasting pan. Cook for about 13-15 minutes per pound, or until the internal temperature reaches 165°F.
Make sure to check the turkey periodically. Basting it with its own juices can help keep it moist. If you have stuffing, it should be cooked separately unless the turkey is labeled as stuffed.
Let the turkey rest for at least 20 minutes before carving. This helps the juices redistribute, making for a juicier turkey.
While the turkey rests, you can prepare sides like mashed potatoes and gravy. If you bought a meal kit, follow the instructions provided for those items.
Don’t forget to save the bones for making stock or soup later!
How long should I cook a Costco turkey?
You should cook a Costco turkey for about 13-15 minutes per pound at 325°F.
Can I cook a Costco turkey from frozen?
It’s recommended to thaw the turkey before cooking. If cooking from frozen, it will take significantly longer and requires careful monitoring.
What do I do if my turkey is browning too quickly?
If your turkey is browning too quickly, tent it with aluminum foil to prevent burning while it continues to cook through.
How do I know when the turkey is done?
The turkey is done when it reaches an internal temperature of 165°F in the thickest part of the breast and thigh.
Can I use the turkey drippings for gravy?
Yes, the drippings from the turkey can be used to make a flavorful gravy. Just strain the fat and mix with flour or cornstarch and broth.