Egg roll wrappers can be found in the refrigerated section of Publix, typically near the tofu and other Asian ingredients.
You’ll usually spot them in the aisle that contains international or specialty foods. Sometimes they might be near the produce section, so keep an eye out for those areas.
Egg roll wrappers are often packaged in stacks, so they can be a little tricky to see at first glance. If you’re having a hard time locating them, don’t hesitate to ask a store associate for help.
These wrappers are great for making homemade egg rolls and other delicious snacks. They’re made from a simple mixture of flour and water, making them easy to work with.
When you find them, check the expiration date to ensure freshness. It’s always a good idea to grab a couple of packs if you plan to make a large batch of egg rolls.
Where else can I find egg roll wrappers?
Besides Publix, egg roll wrappers are commonly available at Asian grocery stores and many other supermarkets, especially in the refrigerated section.
Are there different types of egg roll wrappers?
Yes, there are various types, including thicker wrappers for deep-fried egg rolls and thinner ones for fresh spring rolls.
Can I use substitutes for egg roll wrappers?
You can use wonton wrappers or even phyllo dough as a substitute in a pinch, though the texture and flavor may differ.
How should I store egg roll wrappers?
Keep egg roll wrappers in the refrigerator and use them by the expiration date. Once opened, it’s best to use them within a few days.
Can I freeze egg roll wrappers?
Yes, you can freeze egg roll wrappers. Just make sure to separate them with parchment paper to prevent sticking.