To cook Costco meatloaf, preheat your oven to 350°F (175°C), remove the meatloaf from its packaging, place it in a baking dish, and cook for about 1 hour or until the internal temperature reaches 160°F (70°C).
Let it rest for about 10 minutes before slicing. This will help the juices redistribute for a more flavorful bite.
You can enhance the flavor by brushing on some barbecue sauce or ketchup during the last 15 minutes of cooking. This adds a nice glaze and extra taste to the meatloaf.
Pair your meatloaf with classic sides like mashed potatoes and green beans for a comforting meal.
If you want to make it a bit healthier, consider serving it with a side salad or steamed vegetables.
For those who like it spicy, add some hot sauce or diced jalapeños to the meat mixture before cooking.
Using a meat thermometer is a great way to ensure your meatloaf is cooked perfectly.
For leftover meatloaf, store it in an airtight container in the fridge for up to 3 days. You can enjoy it cold or reheat it in the microwave.
If you want to freeze it, wrap individual slices tightly in plastic wrap and then in aluminum foil. It can last up to three months in the freezer.
This Costco meatloaf is a time-saving option for busy weeknights or meal prep.
How long does Costco meatloaf take to cook?
It takes about 1 hour to cook Costco meatloaf at 350°F (175°C), but always check the internal temperature to ensure it’s 160°F (70°C).
Can you cook Costco meatloaf from frozen?
Yes, you can cook it from frozen, but it will take longer. Expect to add about 30 minutes to the cooking time.
What should I serve with Costco meatloaf?
Classic sides include mashed potatoes, green beans, or a fresh salad for a lighter option.
How do I store leftover meatloaf?
Store leftovers in an airtight container in the fridge for up to 3 days or freeze individual slices for up to three months.
Can I add ingredients to Costco meatloaf?
Absolutely! You can mix in ingredients like diced onions, peppers, or spices to enhance the flavor.