To make stuffing at Stater Bros, start by purchasing a box of your favorite stuffing mix, along with broth and any additional ingredients you like, such as vegetables or herbs.
For a classic stuffing, you’ll need about 1 cup of broth for each box of stuffing mix.
Preheat your oven to 350°F.
In a large bowl, combine the stuffing mix with the broth.
If you’re adding extras like sautéed onions, celery, or herbs, mix those in too.
Transfer the mixture to a greased baking dish and cover it with foil.
Bake for about 30 minutes, then remove the foil and bake for an additional 10-15 minutes to allow the top to get crispy.
Enjoy your delicious homemade stuffing!
What type of broth is best for stuffing?
Chicken or vegetable broth works best for stuffing, as they add flavor without overpowering the dish.
Can I make stuffing ahead of time?
Yes, you can prepare the stuffing a day in advance. Just store it in the fridge and bake it right before serving.
What can I add to my stuffing for extra flavor?
Consider adding sautéed onions, garlic, celery, or even nuts and dried fruits for a unique twist.
Is it necessary to cover stuffing while baking?
Covering the stuffing helps it cook evenly, but remove the cover toward the end to achieve a nice golden crust.
How do I store leftover stuffing?
Store leftover stuffing in an airtight container in the fridge for up to 3-4 days.